{"id":20070,"date":"2017-04-22T07:16:32","date_gmt":"2017-04-22T12:16:32","guid":{"rendered":"http:\/\/www.revistazetta.com\/?p=20070"},"modified":"2017-04-22T07:16:49","modified_gmt":"2017-04-22T12:16:49","slug":"diner-habille-una-nueva-manera-del-sofitel-legend-santa-clara-recibir-invitados","status":"publish","type":"post","link":"https:\/\/revistazetta.com\/?p=20070","title":{"rendered":"Diner Habill\u00e9: nueva manera del Sofitel Legend Santa Clara para recibir a sus invitados"},"content":{"rendered":"<p>El pasado 19 de abril a las 7 de la noche un grupo de amigos de Cartagena se reunieron en la cena de gala Diner Habill\u00e9, un evento gastron\u00f3mico que celebra la amistad alrededor de la buena mesa y el buen vino en el Hotel Sofitel Legend Santa Clara.<\/p>\n<p>&nbsp;<\/p>\n<p>El exquisito men\u00fa, preparado por el equipo del Hotel en cabeza de su chef Dominique Oudin, se sirvi\u00f3 en el restaurante 1621 con detalles especiales que fueron relevados esa noche.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El pasado 19 de abril a las 7 de la noche un grupo de amigos de Cartagena se reunieron en la cena de gala Diner Habill\u00e9, un evento gastron\u00f3mico que celebra la amistad alrededor de la buena mesa y el buen vino en el Hotel Sofitel Legend Santa Clara. &nbsp; El exquisito men\u00fa, preparado por el equipo del Hotel en cabeza de su chef Dominique Oudin, se sirvi\u00f3 en el restaurante 1621 con detalles especiales que fueron relevados esa noche.<\/p>\n","protected":false},"author":3,"featured_media":20072,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[6,38],"tags":[],"class_list":["post-20070","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-turismo","category-turismo-hoteles"],"_links":{"self":[{"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/posts\/20070","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/revistazetta.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20070"}],"version-history":[{"count":0,"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/posts\/20070\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/revistazetta.com\/index.php?rest_route=\/wp\/v2\/media\/20072"}],"wp:attachment":[{"href":"https:\/\/revistazetta.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/revistazetta.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/revistazetta.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}